Medium difficulty, Soils rich in humus are suitable for growing almost all types of vegetables.
Medium-heavy soils are generally understood to mean loamy sand- and sandy loam soils. They have good water-holding power and have little tendency to surface crusting. Light sand- and heavy loamy soils do not appeal to the vegetables, However, they can be brought into the desired condition over the years through intensive cultivation and ample supply of humus.
Even the well-suited medium-sized soils have to be deep loosened from time to time (dutch) and regular organic fertilization maintained or increased in their fertility. to be continuously improved.